The much-anticipated quarterly tequila dinner returns to Cantina Laredo, starting with an evening in collaboration with Don Pilar Tequila on Saturday, March 18.
Guests will kick off the delectable dining experience at 7 p.m. with cocktails, created by the restaurant’s talented mixologists. Executive Chef Damon Workman and his culinary team will dish up a flavorful four-course meal, featuring only the freshest ingredients and spices. Each course will be uniquely paired with a cocktail, created with the dish’s flavor profile in mind. A representative from Don Pilar, the artisan craft tequila, will provide guests with a brief history of the artisan craft tequila.
Seats to the exclusive tequila dinner are $59.99 a person. Space is limited. For reservations and more information, guests can call (702) 202-4511 and ask to speak with a manager.